Lindsey’s Turkey Burgers.

Directions:

• In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt and pepper.

• Form into 12 patties.

• Cook in a medium skillet (or directly on the grill) over medium heat, turning once, to an internal temperature of 180F.

Ingredients:

• 3 lbs. ground turkey

• 1/4 cup seasoned bread crumbs

• 1/4 cup finely diced onion

• 2 egg whites, lightly beaten

• 1/4 cup chopped fresh parsley

• 1 clove garlic, peeled and minced

• 1 tsp. salt

• 1/4 tsp. fresh ground black pepper