Grandma’s Thanksgiving Sweet Potatoes.

These are made to remind us of Grammy every year. You only need a few bites to get all of your sugar for the day!

Directions:

• In a heavy dutch oven add sugar, water, butter and cloves. Mix to combine and bring to simmer or low boil.

• Add potatoes and cook uncovered until done. NEVER cover the potatoes.

• Turn potatoes once in awhile

Notes:

• Can cook ahead of time and reheat.

• Can use more or less potatoes as needed.

• Make sure the sweet potato or yam is orange inside (not yellow)

Ingredients:

• 4 Sweet Potatoes (peeled and sliced about 1 inch thick)

• 1 box of light brown sugar

• 1 T butter

• 6 whole cloves

Serves: 8-10

Cook Time: 30-45 min