Grandma’s Butter Fingers.

Delicate small bites of delicious nut cookies! Always a winner.

Directions:

Cream butter and sugar well. Work in flour. Blend in nuts, slightly broken. Chill dough. Shape into small rounds.

Bake at 350F for 15 minutes

Roll in cinnamon and conf sugar while still hot.

Ingredients:

• 1/2 cup butter

• 1 cup flour

• 1 Tbsp. conf. sugar

• 1 cup walnuts