Zucchini Nut Bread.

Tasty snack.

Directions:

• Beat eggs and gradually beat in sugar then oil.

• Combine dry ingredients and add to egg mixture. Add zucchini and mix.

• Stir in raisins, nuts and vanilla.

• Turn into 2 greased loaf pans.

• Bake at 350F for 55 minutes

• Let stand 10 minutes

Ingredients:

• 1 cup chopped walnuts

• 4 eggs

• 2 cups sugar

• 1 cup vegetable oil

• 3 1/2 cup flour

• 1 tsp. cinnamon

• 1 1/2 tsp. baking soda

• 1 tsp. salt

• 3/4 tsp. baking powder

• 2 cups grated zucchini

• 1 cup raisins

• 1 tsp. vanilla